Chopsuey



 


A choice mix of the freshest locally produced
vegetables, chopsuey is a favorite Filipino dish
among our guests ...

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Pancit



 

Available in bihon (rice noodles) or canton (rice
noodles), our pancit is served steamy hot with
fresh vegetables cut in fine strips for an
unforgetabble Asian gourmet experience ...

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Fried Chicken



 

Golden deep-brown & home-styled...our
fried chicken
will always be the family's favorite.
Served half or whole, kids will surely love
this mouthwatering meal ...

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Crispy Pata



 

Another favorite Filipino dish, crispy pata's direct
translation is "crispy pork's leg". The leg includes
the "knuckles" which is deep fried for about
an hour. With Dagupan Garden and Villages'
secret ingredients, the result is a very tasty and crunchy rind yet with the softest and most
succulent meat inside.

To enjoy this meal to the fullest, our chefs have
prepared a special soy sauce based dip to go
with it ...

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Copyright © 2009 Dagupan Garden & Dagupan Village Hotels. All rights reserved 2009.
Photography by: Ed Sevilleja. Site by: The Mouse House.